Slicing Knife 10" [Authentic]

This 10 inch Slicing knife is a long, thin, straight blade used to cut thin, even slices of meat or poultry. A hard metal alloy that is practically stain and rust resistant.  The stainless steel used in knife-making has a high carbon content.  These full tang, molded A.B.S. handle knives are the "Top of the Line", made by the ORIGINAL Sabatier Factory in Theirs, France.